Pilgrimage and spirituality along the Via Francigena

Arrival and accommodation in the chosen facility, meeting with our assistant and delivery of the necessary material for the performance of the program. 

In the afternoon visit of Abbadia San Salvatore and the ancient Lombard Abbey, one of the most beautiful villages in the area. 

In its first centuries of life the Abbey of San Salvatore controlled the eastern side of the mountain, including the route of the Via Francigena (or Romea) used by the many pilgrims coming down from England and France towards Rome. Dinner with traditional dishes of Amiata.

Radicofani - Contignano - San Filippo (11/13 km. With possibility of extension)

Optional bath in the thermal pool, set in a very beautiful natural environment is an excellent end path. Lunch in the restaurant and dinner in the hotel with traditional mountain cuisine.

San Quirico, Bagno Vignoni, Sant'Antimo (18/20 km.)

Full day excursion, with lunch in farmhouse (seasonal vegetables, cheese, cold cuts, oil and wine of own production). Dinner at the hotel.

Montalcino, Bonconvento (16 km.)

Excursion to Montalcino, the land of Brunello. After a walk through the alleys and craft shops, a wine tasting in the famous wine cellars. Lunch along the way. Continue trekking to Bonconvento. Dinner at the hotel.

Monteroni, Colle Malamerenda, Siena (12 km.)

Departure for the last stretch that will lead us to Siena, through the Crete Senesi. Upon arrival lunch in restaurant. In the afternoon guided tour of the city. Departure.